Indian bread

Indo-German Chapati
Swami Balendu writes the recipe for a new roti, Indian bread with flour from Germany: rye and spelt, as well as oat and wheat flour. Read More

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Gobhi Paratha
Swami Balendu writes the recipe for Gobhi Paratha, so that you can make this typical, Indian flat bread stuffed with cauliflower. Try it yourself and enjoy! Read More

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Mooli Parantha
Swami Balendu tells the recipe for making Mooli Parantha, Indian bread stuffed with radish. Enjoy! Read More

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Meetha Parantha
Swami Balendu writes the recipe for Meetha Parantha, sweet Indian bread. Try it yourself! Read More

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Dal Paratha
Swami Balendu writes the recipe of Dal Paratha, Indian flat bread that is delicious with the addition of moong beans. Read More

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